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  • I'm Zac Young.

    我是 Zac Young。

  • I'm the Pastry Director for Craveable Hospitality Group.

    我是 Craveable 好客團體的糕點執行長。

  • I've been a pastry chef for 12 years.

    我任職糕點主廚有 12 年了。

  • Today, I am eating cake out of a box.

    今天要來試試市面上的速成蛋糕。

  • It looks pretty good.

    看起來不錯。

  • Solid cake.

    實心的。

  • Spongy.

    海綿蛋糕。

  • I feel like everyone had this for their birthday growing up,

    我相信這個共度大家的生日,

  • except for me.

    除了我以外。

  • Thanks, mom.

    謝謝媽咪 !

  • It has a little bit of artificial vanilla flavor,

    裡面摻了人工的香草口味,

  • but I think that's what cake mix is about.

    但我知道這是無法避免的。

  • The texture's great.

    口感不錯。

  • It's moist,

    帶點水分,

  • almost like impossibly moist.

    不可思議的水感。

  • You could put a dish sponge,

    你可以放一塊菜瓜布,

  • and layer it with chocolate frosting,

    外面裹一層巧克力,

  • and give it to me and it would look the same.

    就像我眼前的這塊。

  • This is your base model box of cake.

    這會是速成蛋糕的基本款。

  • Two and a half.

    2.5 顆星

  • It's basic and everyone can have it.

    很大眾,大家可以接受的。

  • I'm guessing this is going to be spice cake.

    我猜這是香料蛋糕。

  • It looks good.

    感起來不賴。

  • It's springy.

    清爽的感覺。

  • It smells spicy.

    聞起來有香料的味道。

  • Flavor is really good.

    聞起來不錯。

  • It's not too strong, you get a nice hint of nutmeg,

    不會很重,有肉豆蔻的香味。

  • but the cake itself is almost unnervingly damp.

    但是蛋糕體本身出乎意料地濕潤。

  • Marshy.

    沼澤地般的蛋糕體。

  • The spice flavor's good though

    雖然香料味道很好

  • and the texture, it's oddly crumbly.

    但是口感異常地不扎實

  • It's warm, it reminds me of fall, two stars.

    讓我想到秋老虎的溫熱,我給 2 顆星。

  • It looks good, it looks red.

    看起來很棒,該紅的地方很紅。

  • That's red velvet.

    是紅天鵝絨。

  • It feels nice.

    感覺不賴。

  • Kinda feels like a loofah.

    像是絲瓜的內裡。

  • It's like a little dry.

    有點乾。

  • There should be a little hint of cocoa in there.

    應該要放點可可粉的。

  • The cake isn't overly sweet, it doesn't taste fake,

    嘗起來不甜,也不像「假的」蛋糕,

  • it just doesn't really taste like anything.

    甚麼都不像。

  • I mean, this is a pretty classic red velvet cake.

    就是一個紅天鵝絨蛋糕。

  • It's just a vehicle to get cream cheese frosting

    好比一台車外層裹了起士醬

  • into my mouth.

    再送進我嘴巴。

  • I'm gonna give it two and a half.

    我給 2 顆星。

  • This cake was trying really hard,

    這塊蛋糕很用心,

  • but it just didn't live up to its potentials.

    只是潛力沒有被激發出來。

  • Chocolate.

    巧克力。

  • This looks great.

    看起來很棒。

  • It looks chocolatey.

    很巧克力,

  • It smells really nostalgic,

    聞起來令人懷念。

  • like the inside of the bag of Tootsie Rolls,

    有 Tootsie Rolls 內層的味道,

  • which I think is a good thing.

    我覺得是好事。

  • She's a sturdy cake.

    是塊扎實的蛋糕。

  • She's a thick cake.

    是塊厚實的蛋糕。

  • It tastes like cheap Halloween candy,

    嘗起來像廉價的萬聖節糖果。

  • but honestly, I kind of like that.

    說實在的,我反而有點喜歡。

  • I pretend to be sophisticated, but um,

    我假裝難搞,其實

  • I'm really garbage.

    我很廢。

  • I just wish the cake were a little bit more rich.

    我只希望這塊蛋糕可以再濃郁一點。

  • Three stars.

    3 顆星。

  • It's a chocolate cake, guys.

    各位,只是巧克力蛋糕。

  • How can it be bad?

    能多糟呢 ?

  • She's dense.

    很厚重

  • It didn't really rise.

    不 Q 彈

  • There's no webbing.

    沒有紋理

  • It doesn't look spongy.

    不像海綿蛋糕

  • If you can mess up making a boxed cake mix,

    烤蛋糕你可以烤得一蹋糊塗,

  • it's not you, it's the cake mix.

    不是你的問題,是用料本身。

  • It's chewy, like nougat.

    像牛軋糖般的嚼勁。

  • Gummy has no place in a cake.

    黏牙絕不能發生在蛋糕上。

  • The flavor is really good.

    但味道是好的。

  • It tastes like real vanilla, real butter.

    像真的用香草與奶油做的。

  • If this had been light and airy,

    如果嚐起來清爽些,

  • this would've been phenomenal.

    會是另人齒頰留香的蛋糕。

  • I'm gonna have to give this cake half a star.

    我給 1.5 顆星。

  • Flavor's great, the texture needs some help.

    味覺大勝口感。

  • There is no shame in the box.

    不要感到「拍謝」。

  • It's quick and easy and the results are delicious,

    快速、簡單又好吃。

  • but honestly, it takes just about the same amount of time

    但老實說,從第一步驟到最後

  • to make a cake from scratch.

    花的時間都一樣。

  • If you have the right recipe,

    如果有本對的食譜在手上,

  • the results are way more delicious.

    結果會更好。

  • I encourage you step outside of the box,

    說到蛋糕,

  • especially when it comes to cake.

    我會建議你放棄速成蛋糕。

  • Or, of course, you can support your local pastry chefs

    對了,請多多支持地方的糕點師傅

  • and go buy some of their cakes.

    用消費支持他們。

  • Shameless plug.

    我是「葉佩雯」。

I'm Zac Young.

我是 Zac Young。

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