25 pounds of meat, 5 gallons of milk, 2 dozen eggs, and a pound of animal fats per family per week contribute to major chronic diseases like stroke, heart disease, diabetes, and some cancers.
每個家庭每週吃掉 25 磅的肉、 5 加侖牛奶、兩打雞蛋和一磅的動物脂肪,造成許多主要的慢性疾病,像是中風、心臟病、糖尿病和一些癌症。