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  • NIKA HARPER: Hi, and welcome to "GastroGeek,"

  • where food meets art.

  • I am your host, Nika Harper, and we're going to take food

  • to the next level.

  • We're creating magnificent geeky sculptures

  • out of edible items.

  • These competitors think they have what it takes, and they

  • were available on short notice.

  • Let's welcome them.

  • To start it off, we have--

  • bring out the booze--

  • Hannah Hart.

  • HANNAH HART: Hey, that's me.

  • My name is Hannah Hart, and I have a YouTube show called "My

  • Drunk Kitchen," which you can find online at

  • youtube.com/harto.

  • Well, for me, the inspiration behind "My Drunk Kitchen" was,

  • at one moment, I was awake.

  • Then I was drunk.

  • And then I was hungry.

  • So I began to cook.

  • And my life has never been the same.

  • If I won "GastroGeek" here today, it would change my

  • entire life.

  • I'm the kind of person that says things like, I'm not here

  • to make friends.

  • I'm here to win.

  • NIKA HARPER: The man with the appetite--

  • Furious Pete.

  • PETER CZERWINKSKI: What up?

  • My name is Peter Czerwinski, but I'm also known as "Furious

  • Pete" in the competitive eating world.

  • That's right.

  • I am a competitive eater.

  • Winning this competition would mean everything.

  • I have eight Guinness world records, but that means

  • nothing if I lose this competition.

  • I have to win today.

  • NIKA HARPER: And her majesty, the queen of

  • geek, Felicia Day.

  • FELICIA DAY: Hi, my name is Felicia Day.

  • I'm a writer, actress, producer, gamer, pet owner--

  • pretty much everything but a food sculptor.

  • My inspiration to start Geek and Sundry was that, I woke up

  • one day, and I said, it's a great idea to

  • do a video a day.

  • Why not?

  • The shows on Geek and Sundry are all about geeky things,

  • like tabletop gaming, and gaming with my brother, and

  • sculpting things out of food.

  • I mean, we make everything.

  • Why are you asking?

  • "GastroGeek" has such an amazing provenance.

  • And it's so auspicious.

  • I couldn't be prouder of putting the trophy--

  • did we get a trophy?

  • No?

  • I couldn't be prouder to put the prize-- uh,

  • do we have a prize?

  • I just couldn't be prouder.

  • NIKA HARPER: Welcome to "GastroGeek."

  • Please grab your buckets.

  • You'll be creating a sculpture out of food based

  • on the theme provided.

  • There's only one round, so if you blow

  • it now, you're screwed.

  • Also, before you, you have a bucket of mystery ingredients.

  • You must incorporate each of these

  • ingredients into the sculpture.

  • You can also use ingredients from the

  • counter or the fridge.

  • Your experience here is timed.

  • When the time runs out, our secret panel of judges will

  • appear to judge your sculpture based upon the overall theme,

  • the artistry, and how creatively you used your

  • secret ingredients.

  • Ready?

  • Open your buckets.

  • PETER CZERWINKSKI: Whoa?

  • HANNAH HART: What?

  • FELICIA DAY: Eww.

  • [MUSIC PLAYING]

  • NIKA HARPER: Ready?

  • Open your buckets.

  • FELICIA DAY: Eww.

  • PETER CZERWINKSKI: Whoa.

  • FELICIA DAY: When I took the top off the bucket, it smelled

  • like puke in there.

  • I'm just saying.

  • PETER CZERWINKSKI: Oh.

  • HANNAH HART: What is that?

  • FELICIA DAY: I told you it stinks.

  • PETER CZERWINKSKI: Oh, that smell.

  • NIKA HARPER: Your first mystery

  • ingredient is dried squid.

  • PETER CZERWINKSKI: The squid smells like death.

  • No, it just smells like rotten fish.

  • FELICIA DAY: Ew, ew!

  • HANNAH HART: Aahh.

  • NIKA HARPER: The second mystery

  • ingredient is bitter melon.

  • FELICIA DAY: It has a problem.

  • It stayed out in the sun too long.

  • It's got some skin damage.

  • NIKA HARPER: The third mystery ingredient is taro root.

  • FELICIA DAY: Which one is taro?

  • HANNAH HART: [SINGING PARODY OF "TEARIN' UP MY HEART"]

  • PETER CZERWINKSKI: I'm guessing it's this.

  • FELICIA DAY: Oh, I've had this.

  • PETER CZERWINKSKI: What else do we have here?

  • NIKA HARPER: Your fourth mystery

  • ingredient is sunchoke.

  • HANNAH HART: Sunchoke?

  • FELICIA DAY: Sunchoke?

  • Oh, I read about these.

  • HANNAH HART: Is that this?

  • FELICIA DAY: These cause people to fart a lot.

  • HANNAH HART: Really?

  • PETER CZERWINKSKI: Really?

  • FELICIA DAY: I'm serious.

  • Look it up on Wikipedia.

  • HANNAH HART: Are you choking around with me right now?

  • NIKA HARPER: The fifth mystery ingredient are chicken's feet.

  • FELICIA DAY: I can't, no.

  • Oh, it's gross.

  • Oh my god, chicken feet.

  • Like with the--

  • [SIGH]

  • HANNAH HART: There you go.

  • FELICIA DAY: Actually, I can't deal with this.

  • HANNAH HART: There you go.

  • FELICIA DAY: I'm not kidding.

  • [SOBS]

  • PETER CZERWINKSKI: Do you need some help?

  • NIKA HARPER: The sixth and last

  • ingredient are cheese puffs.

  • FELICIA DAY: You should have saved the foot for last.

  • NIKA HARPER: The theme of the show is movie monsters.

  • That means aliens, robots, anything you can think of.

  • Any questions?

  • You have 45 minutes.

  • Your time starts now.

  • FELICIA DAY: Instantly, when I see the squid, I know what I'm

  • going to do.

  • Kraken!

  • The kraken is my centerpiece, so I'm going to focus my taro

  • root, and my squid, and also the chicken foot all in that

  • one centerpiece monster.

  • PETER CZERWINKSKI: I don't really know what to build.

  • I'm never really good with monsters, and themes, and

  • movies, and whatnot.

  • But I think I'm just going to build something that looks

  • scary, and massive, and it's coming out

  • of the ground somehow.

  • I don't know.

  • I'm just going to go and just start building something.

  • And hopefully it turns into a monster.

  • HANNAH HART: Suddenly it occurred to me.

  • The thing I should make is the birth of the monster itself.

  • So I'm going to build a structure that is a

  • non-offensive witch doctor using a human sacrifice to

  • birth a monster from the side of a mountain.

  • Duh!

  • I think my toughest competition is Pete.

  • Felicia is her own worst enemy, so I'm not really

  • worried about her.

  • FELICIA DAY: I feel like the squid would be disgusting were

  • I not so freaked out by this chicken foot right now.

  • Oh, this is so gross, seriously.

  • Hey, mom.

  • PETER CZERWINKSKI: So now I have an idea.

  • I'm kind of going to use the squid as kind of a cyclops

  • kind of thing that's going to be coming out of the ground.

  • FELICIA DAY: This is the point at which I'm

  • just getting desperate.

  • I need to somehow assemble my kraken.

  • And it doesn't feel like anything's going to be holding

  • these really heavy pieces of taro together.

  • So I just go for the most powerful thing I

  • see, which is a hammer.

  • HANNAH HART: Felicia's brought a hammer out, and I can only

  • think one thing--

  • man, that girl is trying to get hammered.

  • FELICIA DAY: OK, this is exactly how you are supposed

  • to work with taro root.

  • PETER CZERWINKSKI: I don't need this.

  • Do you want some salad?

  • HANNAH HART: Yeah.

  • Thank you.

  • FELICIA DAY: Aww!

  • PETER CZERWINKSKI: That's swag.

  • NIKA HARPER: Contestants, you have 35 minutes remaining.

  • HANNAH HART: Oh, thank god.

  • FELICIA DAY: I don't know what Hannah is doing right now.

  • She is way too confident.

  • I don't trust anybody who's confident in life or in

  • "GastroGeek," OK?

  • So I just am suspicious.

  • I feel like she might have it out for me.

  • And then I'm starting to get paranoid because I think she

  • knows something that I don't know.

  • And that's what I don't like.

  • This is not how-- ah.

  • I don't like tools.

  • HANNAH HART: What?

  • Felicia, do you need help?

  • Do you want me to help?

  • FELICIA DAY: Ah!

  • No.

  • This is dangerous.

  • OK, OK, OK.

  • NIKA HARPER: Contestants, freeze.

  • PETER CZERWINKSKI: Ah [BLEEP].

  • FELICIA DAY: What is that?

  • NIKA HARPER: We have a twist.

  • HANNAH HART: When I saw Nika walk in with another bucket, I

  • thought to myself, man, this is really going to throw

  • Felicia off.

  • FELICIA DAY: Why would they have a twist?

  • I'm, like, stunned right now.

  • This is illegal in some states.

  • NIKA HARPER: What's a show without a twist.

  • So what is your monster without a victim?

  • You have new materials to make it with.

  • Canned meat, and a banana.

  • FELICIA DAY: Oh.

  • NIKA HARPER: The judges will be eating your victim.

  • So when it comes down to judging, you get bonus points

  • if he tastes delicious.

  • FELICIA DAY: So great, now we've got to do a victim, I

  • don't know, with a banana and meat?

  • In a pot.

  • It's criminal.

  • NIKA HARPER: You have 15 minutes.

  • HANNAH HART: Oh no!

  • FELICIA DAY: OK, come on.

  • HANNAH HART: Quick!

  • Wow, this is a great twist.

  • I've already made a victim.

  • I'll just remove his head and put on another one.

  • And that'll be really getting ahead.

  • PETER CZERWINKSKI: I took the banana and I made a victim

  • split in half with its guts spewing out.

  • The eggshell is simply there to protect the head from any

  • flies from sitting on it.

  • It wasn't meant to be part of the body.

  • FELICIA DAY: So now with the twist, my strategy is to make

  • the smallest victim possible so that the judges don't have

  • to eat a whole big thing of potted meat, or whatever the

  • heck kind of meat it is, and a banana.

  • First of all, those are disgusting items together.

  • Second of all, I need the judges to like me.

  • So I'm kind of a suck up in life.

  • So I think I got this.

  • HANNAH HART: My main intention with the taste I'm creating is

  • to mask the taste of the meat by using profuse amounts of

  • chocolate and banana.

  • Variety is the spice of life.

  • I've been looking to throw that in there somewhere.

  • Chocolate and banana on a monster cracker?

  • Please, I'll eat it myself.

  • FELICIA DAY: [GASP]

  • Oh my gosh, I almost forgot this ingredient.

  • HANNAH HART: You didn't use the bitter melon?

  • FELICIA DAY: You knew this.

  • Hannah, you knew this!

  • You saw this right here by the glue gun.

  • That's why you're so feisty.

  • HANNAH HART: I don't know.

  • FELICIA DAY: Oh god.

  • OK.

  • You know that moment in cooking shows where somebody

  • forgets an ingredient, and you're like,

  • huh, that was staged.

  • This really happened to me.

  • This bitter melon is sitting here unused, and I've got like

  • five minutes left.

  • I'm freaking out right now.

  • PETER CZERWINKSKI: I think so too.

  • NIKA HARPER: Contestants--

  • FELICIA DAY: You go the mile, or you don't go at all.

  • NIKA HARPER: The countdown starts--

  • 10, 9, 8--

  • FELICIA DAY: Ow!

  • I burned it!

  • NIKA HARPER: --7--

  • FELICIA DAY: Ow!

  • NIKA HARPER: --6, 5, 4, 3, 2, 1, hands off, Felicia.

  • FELICIA DAY: Oh.

  • NIKA HARPER: Now welcome our judges--

  • Alexis Denisof and Colin Ferguson.

  • COLIN FERGUSON: Fellow judge.

  • ALEXIS DENISOF: Judge.

  • NIKA HARPER: All right, each of our contestants made a

  • sculpture based on the geeky theme of movie monsters.

  • Now, they used six ingredients, starting with

  • dried squid, sunchoke, taro root, bitter melon, chicken's

  • feet, and cheese puffs.

  • They also made an edible victim, particularly made out

  • of banana and canned meat.

  • Now, you guys kind of have to eat that.

  • COLIN FERGUSON: I don't know if I want to eat it.

  • ALEXIS DENISOF: I don't remember that in the contract.

  • COLIN FERGUSON: That was not---

  • NIKA HARPER: You're going to be judging based upon three

  • criteria, which is creativity, the use of

  • ingredients, and the theme.

  • Now let's take a look at our monster.

  • ALEXIS DENISOF: Oh boy.

  • COLIN FERGUSON: Clearly, this is from "Jaws."

  • ALEXIS DENISOF: I was thinking "Jurassic Park." I feel like

  • it's the little guy whose neck does that.

  • COLIN FERGUSON: OK, all right, I see you.

  • I see you.

  • ALEXIS DENISOF: There's a lot of emotion here.

  • I mean, the expression on the victim's face--

  • COLIN FERGUSON: Sad.

  • ALEXIS DENISOF: It's really, are you feeling that?

  • COLIN FERGUSON: It's sad.

  • It's "King Kong." Could be Kong.

  • ALEXIS DENISOF: It could be.

  • NIKA HARPER: Hannah, are you ready to tell them what it is?

  • HANNAH HART: Yeah.

  • Well, being a truly original artist, it's not actually from

  • a specific monster movie, but really the theme of perhaps a

  • witch doctor using human sacrifice to raise forth a

  • terrible hellbeast.

  • My piece is about anticipation.

  • ALEXIS DENISOF: She has no idea what she's talking about.

  • COLIN FERGUSON: No, I don't think so.

  • HANNAH HART: And this victim that I've composed for you is

  • actually pretty tasty.

  • It's two pieces of banana, just the slightest hint of

  • canned meat, and a lot of chocolate frosting.

  • COLIN FERGUSON: So it's canned meat and banana?

  • All right.

  • Mmm.

  • ALEXIS DENISOF: Medic!

  • FELICIA DAY: Oh, he ate the whole thing?

  • ALEXIS DENISOF: It's not too soon to send a medic.

  • COLIN FERGUSON: Oh, that's great stuff.

  • NIKA HARPER: How is it?

  • COLIN FERGUSON: It's amazing.

  • NIKA HARPER: All right, it's time to take a

  • look at Pete's sculpture.

  • COLIN FERGUSON: Oh, Pete.

  • Cool.

  • What great use of texture.

  • ALEXIS DENISOF: Are you-- how are feeling?

  • COLIN FERGUSON: A little hot.

  • ALEXIS DENISOF: OK, I just want to make sure.

  • COLIN FERGUSON: All right, so if you could put a movie on

  • this, what would it be?

  • What movie is this?

  • "Dark Night at--"

  • ALEXIS DENISOF: I'm getting a "Tootsie" feel from the

  • headdress--

  • COLIN FERGUSON: And the banana?

  • ALEXIS DENISOF: Which it isn't traditionally thought of as a

  • monster movie.

  • But this is pretty horrific.

  • Why don't we hear from the artist?

  • PETER CZERWINKSKI: Yeah, OK.

  • So this monster is from the movie "Island Monsters."

  • ALEXIS DENISOF: Oh, that was my next--

  • PETER CZERWINKSKI: Unfortunately, that movie

  • doesn't exist.

  • He lives in the sand.

  • So he's really popped up right now, half of his body.

  • We've got the tail back here, of course.

  • ALEXIS DENISOF: Of course.

  • COLIN FERGUSON: Nice.

  • PETER CZERWINKSKI: It is a kind of a-- it's supposed to

  • be a cyclops right there.

  • He's ready to shoot out of there--

  • ALEXIS DENISOF: The orange cigar?

  • OK, what part is Colin eating?

  • COLIN FERGUSON: Well, I noticed that

  • there's wood glue here.

  • There's really no wood glue in the victims, though, right?

  • PETER CZERWINKSKI: I would just recommend eating the

  • head, personally.

  • COLIN FERGUSON: There, I'll--

  • ALEXIS DENISOF: --get the wrong reading.

  • COLIN FERGUSON: --take a little bit of [INAUDIBLE].

  • Oh, that was crunchy, not typically a texture you

  • associate with a banana.

  • Not feeling the best I've ever felt.

  • ALEXIS DENISOF: I can hear it.

  • NIKA HARPER: So let's take a bite out of Felicia's victim

  • and check out her sculpture.

  • ALEXIS DENISOF: Wow.

  • COLIN FERGUSON: Wow.

  • ALEXIS DENISOF: OK.

  • COLIN FERGUSON: Also a nice use of texture.

  • A nice use of background, with the seaweed floor.

  • I also like the field of orange, a nice

  • touch, I must say.

  • The repetition of shape is pleasing to my eye.

  • ALEXIS DENISOF: I'm going to say this is the great battle

  • of Godzilla and his longtime nemesis.

  • COLIN FERGUSON: Does he have a name?

  • FELICIA DAY: So the Cheetos represent the audience.

  • I wanted to break the fourth wall, in a sense, to

  • incorporate the idea that the audience is watching this

  • because it is movie monsters.

  • Right?

  • You get that part?

  • COLIN FERGUSON: Yeah, uh-huh.

  • FELICIA DAY: This movie that the cheese puffs are watching

  • is "Three Monsters and a Baby." What we have here is,

  • we have Dracula.

  • You could actually--

  • ALEXIS DENISOF: Oh, of course that's clear now.

  • FELICIA DAY: He wasn't a lady.

  • But that's cool.

  • ALEXIS DENISOF: It was the lipstick that threw me.

  • But he probably at recently, and that caused--

  • FELICIA DAY: Yes, the blooded.

  • And we have Frankenstein.

  • You can tell by the square head.

  • And then we have Glitter Kraken, which is my own

  • invention, a Glitter Kraken.

  • And they are basically battling over who is going to

  • eat the Young Baby that they find in the forest.

  • And you'll see that--

  • ALEXIS DENISOF: Wow, they are fierce.

  • COLIN FERGUSON: Of all three, there is no movie

  • that any of them are.

  • Right?

  • FELICIA DAY: Just to point out, none of us did.

  • ALEXIS DENISOF: OK, so we can dispense with

  • that category in judging.

  • COLIN FERGUSON: Yeah, we were lied to.

  • ALEXIS DENISOF: That's fine.

  • And this food group?

  • The orange straps?

  • FELICIA DAY: I just thought he had flair.

  • Glitter Kraken is not a down dresser.

  • ALEXIS DENISOF: No.

  • FELICIA DAY: He's got a little-- whoo.

  • ALEXIS DENISOF: What final feast does Colin

  • Ferguson have in store?

  • FELICIA DAY: The baby would be meat, potted meat, a little

  • bit of seaweed, and a raspberry.

  • ALEXIS DENISOF: You're in uncharted--

  • COLIN FERGUSON: So this guy, right?

  • HANNAH HART: Oh.

  • No.

  • Oh!

  • ALEXIS DENISOF: You did.

  • He's doing it.

  • COLIN FERGUSON: Oh, that's good stuff.

  • NIKA HARPER: All right, contestants.

  • Thank you so much.

  • We are going to deliberate and probably get

  • some medical help.

  • Would you please excuse us?

  • FELICIA DAY: Now that I finished, I kind of wish that

  • I had done a little bit more elaborate decoration around

  • the victim.

  • And I definitely would have liked to have put some clothes

  • on my Frankenstein.

  • He's a little naked.

  • HANNAH HART: I hope that the judges take a long, hard look

  • at my work, and my work takes a long, hard look

  • right back at them.

  • NIKA HARPER: Contestants, we have deliberated.

  • Judges, please tell us the winner.

  • ALEXIS DENISOF: We talked it through in depth.

  • Well, first of all, we were very impressed with your work,

  • all three of you.

  • COLIN FERGUSON: Yeah.

  • ALEXIS DENISOF: And without a doubt, this was unanimous, and

  • we're giving it to--

  • [MUSIC PLAYING]

  • ALEXIS DENISOF: Without a doubt, this was unanimous, and

  • we're giving it to contestant number three.

  • FELICIA DAY: Yeah, that's me, that's me, that's me.

  • I won.

  • I did.

  • HANNAH HART: Glad you invited your friends to come and judge

  • your show, Felicia.

  • FELICIA DAY: Well, I just work with them.

  • They are not friends.

  • HANNAH HART: You know, I don't know why I wasn't surprised

  • that Felicia was going to win.

  • The judges were literally her celebrity friends.

  • But at times like this, when I feel down, I just remember

  • that the last time I was on Geek and Sundry, I totally

  • whooped everybody on "TableTop."

  • WIL WHEATON: Looks just like this.

  • HANNAH HART: Oh, wow.

  • It's beautiful.

  • It's everything I've ever wanted.

  • FELICIA DAY: I think the judges, regardless of being my

  • friends or not, definitely judged everyone fairly.

  • PETER CZERWINKSKI: No, I don't think the judges

  • were fair at all.

  • I think they were bribed by her funny comments, and her

  • good looks, and all that.

  • FELICIA DAY: Congratulations.

  • Are you OK?

  • COLIN FERGUSON: Yeah.

  • Yeah.

  • FELICIA DAY: No, no, no.

  • COLIN FERGUSON: Are you OK?

  • Yeah no, because--

  • ALEXIS DENISOF: He was going to tell me about his--

  • COLIN FERGUSON: [BARF]

  • FELICIA DAY: Oh, god, I'm sorry, Colin.

  • Sorry.

  • Thank you.

  • Thank you, Alexis.

  • I appreciate it.

  • ALEXIS DENISOF: Yeah, sure, good job.

  • NIKA HARPER: So Felicia, how does it feel to be a winner?

  • FELICIA DAY: I hate to say it, but it feels pretty great.

  • Is it bad to be happy?

  • It's bad to be happy.

  • God, my mom's right.

  • Everybody is going to hate me now.

  • NIKA HARPER: Because of your unique take on monsters, we're

  • going to present you with a prize--

  • trophy girls!

  • FELICIA DAY: Hey, guys.

  • Good to see you.

  • HANNAH HART: Hey, Fart-licia.

  • FELICIA DAY: Oh no, she did not.

  • HANNAH HART: Oh, is that all you win?

  • Congratulations.

  • NIKA HARPER: That's it.

  • You're the Gastro Geek.

  • HANNAH HART: We made it for you.

  • Have fun with this, a trophy that rots.

  • You don't see that often.

  • FELICIA DAY: Thanks, guys.

  • I'm really proud to be a "GastroGeek" winner.

  • I'm the winner.

  • Thanks for watching Geek Week.

  • Thanks for watching.

NIKA HARPER: Hi, and welcome to "GastroGeek,"

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胃病宅男!費利西亞-戴、漢娜-哈特和憤怒的皮特被砍了! (Gastro Geek! Felicia Day, Hannah Hart & Furious Pete Get Chopped!)

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    稲葉白兎 發佈於 2021 年 01 月 14 日
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