we wanted to find out all the differences between KFC

in the US, UK, Japan, and India.

This is "Food Wars."

So, at the KFC in Japan, you can order your chicken pieces

in, one piece, two pieces, three pieces, four pieces

Five piece bucket that comes with only leg pieces.

In the UK you can get buckets in three sizes,

you can get a six-piece.

Eight pieces.

And the largest one of them all a 10-piece leg bucket.

12 pieces.

Or you can get a 14 piece.

Or 16 piece bucket.

Woo, that's a lot of chicken.

In Japan, we have three drink sizes.

So we have a small.

In the US our drinks come in medium.

And this is what a large drink looks like.

Here in India, we don't serve cups, we just serve cans.

If you want, you can also get half a gallon bag

of your favorite drink of choice.

Look at this thing.

It's convenient.

So the fries are the KFC in Japan come in three sizes.

So this is small.

These are regular fries.

And back again the large.

Then we've got a box.

Let us now measure the large to see how much we get.

You can do it.

Now, of course the US has a chicken sandwich.

You can also get it spicy or classic.

This is classic.

I got this little guy, a Chicken Little,

look at this guy, huh?

There's the little guy.

Comes of pickles, mayo.

So instead of a chicken sandwich, what we call ours

is the Chicken Fillet Burger.

I think it's pretty much the same thing.

It's like breaded and fried chicken

between two buns with some lettuce and some mayonnaise.

We also have something called the Zinger Burger

which is pretty much the same thing,

but the spice level is amped up a little bit.

You can also turn these burgers into a Tower Burger.

What that does is adds cheese and a hash brown

to the burger, which in my opinion,

very worthwhile addition.

Now we have special sandwiches.

This one right here is called Japanese-Style

Chicken Katsu Sandwich.

So let's take a look inside.

So it's got mayo and it's got cabbage

and chicken katsu right there.

(speaks in Japanese)

Hmm, oh, this sauce is like soy sauce-based sauce

and it's a little bit sweet,

and this mayo is also great with this sauce.

This looks really small, but it has huge amount of chicken.

So if you eat this, you're going to be full.

And next one, we've got Chicken Fillet.

Wow, this is also huge.

Alright, so this one right here

is called Black Hot Sandwich.

oh, look at this.

It's like pepper mayo.

I just tasted this pepper mayo

but it has a little like spiciness.

Oh, man, it's too strong.

I wouldn't get it, be careful.

All right, let's move on to chicken sandwiches.

Here in India, we don't have an American Chicken Sandwich

but we have a Zinger

and a smaller sandwich called a Krisper, cute.

The Krisper looks like it wants to grow up

and be a Zinger someday.

They also come in two variants: Spicy Krisper

and a Tandoori Zinger.

Let's taste all of them.

Oh, that's pretty yummy.

They've used a different kind of mayonnaise here.

It has a bit of sweetness to it and a spicy kick at the end.

And now for the legendary Zinger, back in the day

there were only two fast food chains here in India.

It was McDonald's and KFC.

And while McDonald's had more affordable burger options

the KFC Zinger was so delicious,

it was always a treat to eat.

Mmh, and it still is.

I love that they use a whole boneless piece

of proper chicken in there.

Delicious mayo, it's so delicious.

Okay, now let's try the spicy variants.

This is the Spicy Krisper.

Look at this sauce.

It's almost blood-red.

I'm excited.

Oh my God, the sauce almost has a szechuan taste to it.

Next up, the Zinger, but tandoori.

Hmm, I love the fullness of the chicken

that comes in these burgers versus

like a mince chicken patty in other restaurants.

And so much bite to it, so juicy tender.

That all sounds amazing.

Stop, you're going too fast.

I have to say, those sandwiches look delicious

and I am jealous.

All right, moving away from chicken,

India's KFC actually has vegetarian alternatives

for all our burgers.

That is a Vegetarian Krisper, a Vegetarian Spicy Krisper

and a Vegetarian Zinger.

Now while India has a majority population of non-vegetarians

around 70 percent, there is a huge vegetarian population,

which is why a lot of fast food restaurants

have to make sure they have a lot of vegetarian options

on their menu to make it more approachable

and acceptable for all people over here.

There's also levels to vegetarianism over here

that are, "I will eat egg but not chicken" vegetarians.

There are, "I will eat fish but not lamb" vegetarians.

There are, "I will eat the curry

but not the pieces" vegetarians.

There are, "I am vegetarian only on Tuesdays" vegetarians.

There are, "I have made a promise to God

for this one month" vegetarians.

There are, "I am vegetarians,

so you will all be vegetarian" vegetarians.

They're the weird ones and we try not to talk about them,

which is why KFC in India brands itself as just KFC.

There's no Kentucky Fried Chicken anywhere here

because obviously I'm not going to go to a place

that's named that if I'm one of these

many types of vegetarians.

KFC in America has extra-crispy chicken.

This is the best type of chicken.

I mean, look at this.

I don't know what they do to this

but the skin is practically falling off.

It is so crispy and so delicious.

I love extra crispy so much.

So we also have Dip Pack, oh.

So it's got Colonel Crispy and some nuggets

and boneless Kentucky and some original chicken.

So this Dip Pack, it comes with these fries.

So if you want to have a little bigger one

you can order Dip Barrel.

I mean it's double amount of this Dip Pack

so it's going to be very big.

So this one right here,

is called Four-piece Red Hot Chicken Box

and it comes with a pie and fry

and a medium drink.

And actually we have other box options,

like Four-piece Half Hot and Half Original Box,

And it comes with fries as well

and Six-piece Half Hot and Half Original Box,

it comes with fries again.

So in Japan we have (speaks Japanese).

That means Chicken Day, it's on every 28th of the month.

And two stands for "ni" and eight stands for "wa"

and it becomes "niwa."

And niwa is synonymous with niwatori.

Niwatori means "chicken."

So that's what it's called, "Chicken Day."

Okay, let's start with chicken in India.

Apart from the crispy chicken,

we also get Smoky Red Chicken.

Oof, wow.

I believe this is KFC's answer to tandoori chicken.

If you guys don't know what a tandoori is,

it's basically a cylindrical oven

that they light up using word fire or charcoal.

And it adds a really smoky flavor

to the meats or breads that you cook inside of it.

I doubt KFC's across the country have an actual tandoor

but the flavoring definitely smells of that.

The marinade looks like that.

Oh my God!

That's actually pretty good.

You know what, KFC?

Pretty good job.

You have to remember, KFC is competing

with a lot of Mughlai restaurants across every Indian city.

And while this doesn't have as much of that smoky char

that a lot of tandoori kebabs have, it has a lot of flavor,

and the chicken is quite juicy.

Good job.

It's super spicy though, so if you're somebody

who can't handle spice, go a little easier on this one.

When an Indian says something's spicy, it's spicy.

The pot pie that they have here,

they're not kidding when they say pie and the pot pie.

How thick this is.

I gotta say the pot pie actually looks quite good.

We love meat pies here in the UK,

you'll often see people tucking into like a steak

and kidney pie or a chicken pie,

but yeah, they should probably put that

on the menu over here.

I think they'd cash in on the British market.

Speaking of big dishes of stuff, the Famous Bowl.

Once upon a time, a KFC employee was like,

"I could have put everything into one dish

and call it a day."

And ta-da, the Famous Bowl was born.

This has to be like three pounds

Now, Joe, I'm glad you also think

that the Famous Bowl doesn't do that great

because, to me, that looks like a nightmare.

We currently have a Nashville Hot Chicken and Hot Tenders.

I went ahead with the tenders.

I've just been informed this was a big TikTok thing

for a minute, something about biting it and crunching it.

I don't know anything about that,

I can say just by holding this

there's no way these are crispy.

Well, it's not that spicy, it's not spicy.

I do like this a lot.

I'm going to stop eating up.

Oh, that heat's catching up with me.

Slow burn, slow build on the heat.

All right, so here we've got two Special Twisters.

So this one right here is called Pepper Mayonnaise Twister.

Oh, it looks great.

Nine out of 10.

KFC, thank you.

Thank you for making me happy.

So next we got, oh, Teriyaki Twister, should be great.

It's kinda gross.

It's got mayo and Colonel Crispy, some veggies,

and I hope this is teriyaki sauce.

(speaks in Japanese)

Mmh, mmh, mmh.

It looks gross, but it tastes incredible.

10 out of 10, congratulations.

Oishi, it means delicious.

Look how tiny those twisters are.

I can eat like three of those easily, easily.

I said this one right here, it's called Colonel Crispy,

is it only in Japan?

I cannot confirm the difference between a Colonel Crispy

and a KFC chicken tender.

They call their tenders Colonel Crispies.

And we call our Colonel Crispies, chicken tenders.

There's a few other, the language differences,

like instead of chicken tenders,

we call ours chicken mini-fillets.

It's been a while since I ordered this one

but it still has crispy bits.

Good job.

Japanese KFC's technology, state of the art.

One iconic dish that you'll find

on the KFC India menu is biryani.