Pour over coffee is coffee made by hand,

澆灌式咖啡是用手工製作的咖啡。

one cup at a time.

一次一個杯子。

There's no machine, no flashing lights.

沒有機器，沒有閃爍的燈光。

Just you and a few simple tools.

只有你和一些簡單的工具。

Some even say it's like a meditation.

有人甚至說這就像冥想。

In theory, it's similar to one

在理論上，它類似於一個

made from a drip coffeemaker,

由滴漏式咖啡機制成。

but it's so much clearer and more complex.

但它是如此的清晰和複雜。

To us, it's the most balanced version of a coffee,

對我們來說，這是最平衡的咖啡版本。

where all the flavors come through.

所有的味道都在這裡得到體現。

In this course, you'll learn the motions

在本課程中，你將學習到以下動作

of our pour over technique.

我們的澆灌技術。

But you'll also learn the theory behind the technique

但你也會學到技術背後的理論

and concrete ways to judge the taste of your coffee,

和具體的方法來判斷你的咖啡的味道。

so you know why your coffee tastes so good-

所以你知道為什麼你的咖啡味道這麼好------。

and how to fix it when it doesn't taste quite right.

以及當它的味道不太對時如何解決。

Missing out on a beautiful coffee moment

錯過了美麗的咖啡時刻

when you have high-quality beans right in front of you

當你有高質量的豆子在你面前的時候

is frustrating.

是令人沮喪的。

This course gives you the skills to never miss out again.

本課程為你提供了不再錯過的技能。

It took us 20 years of obsessive tinkering

我們花了20年的時間痴迷地進行修補

to get to this point.

以達到這一點。

You'll learn what you need in just about an hour.

你會在短短一小時內學到你所需要的東西。

So please join us.

是以，請加入我們。

Your coffee routine will never be the same.

你的咖啡習慣將永遠不會改變。

(Gentle music ends.)

(溫柔的音樂結束。)