B2 中高級 英國腔 15700 分類 收藏
Hello, today I am making individual no-bake chocolate cheesecakes.
First, make crust.
Put 2 oz of Graham crackers into a plastic bag
and crush crackers with a rolling pin.
Be sure to break them very finely.
Instead of Graham, you can also use wafers, Digestive biscuits, etc.
Transfer into a bowl and add in 2 tablespoons melted unsalted butter
and stir until homogeneously mixed.
And distribute among molds.
Today I am using a mini tart pan and two silicon cupcakes.
And press to make it firm.
Then freeze.
For filling, whip (half cup of) cream until peaks.
Add in 2 tablespoons of granulated sugar
and 1/2 teaspoon of pure vanilla extract.
Then sift in 1 tablespoon of unsweetened cocoa powder.
And stir until combined.
Now break 100 g of softened cream cheese
and add in 100 g of melted semi-sweet chocolate.
The melted chocolate should be cooled, it shouldn’t be very hot before addition.
And fold until combined.
Then transfer whipped cream-cocoa mixture into chocolate-cheese mixture.
And fold until homogeneously mixed.
Now divide the batter among the molds.
The crust should be hard enough by now.
You can also make cheesecake cups.
I am adding chocolate waffle first and pipe in the cheesecake over it.
Freeze for one hour before serving.
I love chocolate cheesecake with ground cinnamon on top.
And some white chocolate over it.
No-bake chocolate cheesecake. This is one of my mother’s favorites.
Bon appetit.
I love very chocolaty creamy cheesecake.
Find the ingredients and more no-bake recipes in the description box below.
Thank you for watching. Bye for now.


超簡單!無烘烤巧克力起士蛋糕食譜 (No-Bake CHOCOLATE Cheesecake Recipe)

15700 分類 收藏
chuking 發佈於 2015 年 12 月 5 日    Sammi 翻譯    Evangeline 審核
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