It's likejust a traditionalnicesweetthatis a goodandtasty.
Youcangetthematsomecompany, andthere I am.
Notbad, butthestrawberriesusuallyreallysmallin a littlebit.
Talk, I guessthefirstthing I shoulddo a showyouwhatingredientswehave.
Sothelistofingredientsthatwillbeusingtodayissstrawberries, whitesugarShe's a chemical, whichisriceflowthat's usedtomake a jungleorcritical, whichispotatostarch, shadowonwhitebeansandSecretaryonwhichiswhatbeingswithtroublesome.
If I putitupsidedownlikethat, youcan t justgetoverthishugeamountofbean.
I feellikethat's away.
Toomuchbeing.
Lookatthat.
Alwaysgot a littlepinktalk.
Yes, yes.
Oh, yeah, That's whatwewant.
That's whatwe'relookingfor.
Gonnagofor a pinkonejusttoseehowitgoesThesecondonthisthecherryblossombeanItsmellslikesecond t thelikethepickledkindofsuckeredofflavorThatshouldbegoodforit.
Cute.
Oh, thisisexciting.
That's toomuchbeingright.
Oh, sosticky.
Okay.
Justgottwomoretogo.
It's once a littleugly, butthat's okay, loveinallthesame.
Putthemallon a plate.
I mightevenputthisguyon a plate.
Okay.
Whohere?
Theylookatthethisacute.
I mighttakesomenice, sexyshotsofthemon, cutoneofthemomentandseewhatitlookslike.
Andthenyeah, I'llhave a littletaste.
Wediditway.
So, sobeautiful.
I lovehowtheylookwhentheycut a potbecauseitshowsallofthelayersbecausewhentheyjustbythemselves, theylook a littlebitlikeandnotmuchgoingon.