And this is what I like to have whenever we're watching movies.

This, whoever Stack it up.

Five Butter?

No, because well, about 60 fresh fruit veggies, pepper, strawberries Make salad thistles My refrigerator down Here are the vegetables that would get from the veggie coop that we like to go into your really haven't stocked up on much except for milk and brand.

We don't have that much, but my favorite thing, we have our chocolate crepes cereal.

We have cookies.

Rice over here.

Pasta, macaroni and cheese.

Integrion bars with girls, oatmeal.

Ah, honey fund popcorn and more snack cakes and cream pies.

This is one of our pantries, and this conceive were pretty stocked up.

So here we have some fruit and veggies and some dairy products and a couple of adult beverages for about parents eggs, milk all like the necessities.

Then we are the family of snacks.

So we have like chips, Peanut butter, Oreos are necessity.

OK, so in the freezer I have a lot of veggie burgers.

We have some frozen tortellini, some frozen ravioli and then we have ice cream sandwiches and some frozen friend water cereal.

Granola.

So we've stocked up on a lot of veggies, eggs and some Ben and Jerry's.

Over here we have our little bar cart equipped with lots of gluten free snacks, because that's sadly, something I have to deal with.

Got all sorts of little popcorn, snacks and, of course, the little stockpile of wine.

Should we need it?

And we definitely, well, a lot.

A lot of condiments, a toaster.

Always have to have Cheetos.

I can never, ever let go of Cheetos.

Just bought guacamole.

Thio Make tacos today so tacos and walk Super excited.

I have all my vegetables.

Fruits.

I freeze a lot.

A lot of things.

We have a ton of vitamins and packets, lot of grapefruits.

Ton of sparkling waters, dumplings.

Lots for Rahman, a ton more Rahman rice.

We used to be pretty stocked up on wine, but we're only left with one bottle, so that's going to have to change.

So the top section, and it's just like Buddha's my roommates.

So we mill prep heavily, so we're still continuing a meal.

Prep more my fresh produce on veggies and also you can't go through opinion without tequila, right?

I made sure to stock up on non car pasta's so I have some Shias See pasta here.

Ah, lot of beans.

Garbanzo red beans, of course.

My wine for snacks Got some tortilla chips that I'll make Guacamole with chili lime chips.

Popcorn.

Couple crackers for Nolan have a ton of grains and rice keen.

Well, flax seed beans.

My favorite coffee right here.

This stuff is the best.

This is the inside of my fridge as a convention at, don't you agree?

Job Full shopping.

So I just have really it's kind of juice and alcohol, because we're gonna be in this world while it seems like inside of this pantry will find a lot of canned goods, nothing out of the ordinary that I don't normally have and a whole lot of spices.

So crushed tomatoes that I can always make a good red sauce.

We have stash Eos and devours and protein bars and almonds and some pasta.

And then, of course, some soups and Doritos and, of course, bread for sandwiches and potatoes.

A lot of fans AIDS and process.

Of course, I have some city treats in there, Ray.

I have whole wheat pasta here, Lots of oatmeal, brown rice and always keep tons of water.

Bridge.

A waiter is stopped with some pulled pork pasta.

So this is what my friends looks like.

Can low salsa seltzer water.

Just found a new brand organic mayonnaise meal.

Leftovers.

Really?

I cook every day.

We have leftovers, his creamer, his milk behind their cauliflower, cabbage and chicken.

And that's me and my friends.

Here we are in front of my fridge, all the necessary condiments, all the necessary wine, and we go around here.

There are eight containers of organic yogurt milk, calf fear, more condiments, different cream.

Cheese is fruit, avocados, loaf of bread, two dozen organic eggs.

And below that drawers and doors of Citrus.

So much gonna water my snack.

Afghanistan.

Oh, mail for breakfast.

He loved coconut water.

My freezer forward.

Older?

Who's in food?

I have prepared extra food in my freezer.

It's quite full.

I even have meats that are actually cleaned and ready to be defrosted and put into the pan to cook.

I also have here on my door extra vegetables.

I also have extra dessert that I could just pop into the oven and prepared these cinnamon rolls.

It's much easier when you have things prepared ahead of time so that you don't have to wait for it and you have to go out and get.