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  • Hi everyone and welcome back to my channel. Today were making a no-bake oreo cheesecake.

    哈嘍各位!歡迎來到我的頻道。今天我們要來做免烘烤的 Oreo 乳酪蛋糕

  • It's delicious and easy, so let me show you the recipe.

    這道料理簡單又好吃,我們先來看看食譜

  • I’m starting off with the base for the cheesecake so it can set in the fridge while I make the

    我要先從乳酪蛋糕的基底開始,基底好了就能先放入冰箱,再來做填料

  • filling. The base only requires two ingredients, oreo cookies and melted butter. The oreos

    做基底只需要兩種食材:Oreo 和融化的奶油

  • need to be crushed first so they can be mixed with the butter and there are two different

    Oreo 要先搗碎才可以和奶油混合,有兩種搗碎的方法

  • ways you can do this. If you have a food processor just add the cookies and process until they

    如果你有食物調理機,你可以把餅乾加進去條調理直到餅乾城碎屑

  • resemble fine crumbs, if you don’t have one you can do this manually with a plastic

    如果沒有,你可以用塑膠袋手動操作

  • bag. Just add the oreos into a bag, secure the top so they can’t escape and use a heavy

    只需要把餅乾加進袋子,把口封好餅乾才不會跑出來

  • objects like a fry pan or rolling pin to bash the cookies.

    再用重物比如平底鍋或是擀麵棍來敲擊餅乾

  • Pour the cookie crumbs into a bowl and set to the side. If you would like the full recipe

    把餅乾屑倒進碗裡,先放旁邊。若是你想要 Oreo 乳酪蛋糕的完整食譜

  • for this oreo cheesecake it will be listed in the information box as well as a printable

    食譜就列在底下的資訊欄,或是在我的網站上有提供列印的版本

  • version on my website, just click the link on the screen.

    網站連結就在營幕上

  • Measure out the butter and add to a small microwave safe bowl or a saucepan and heat

    切好適量的奶油,放進可微波的碗裡或是醬料盤

  • it in the microwave or over low heat on the stove top until it has completely melted.

    拿去微波或是在爐上用小火加熱至完全融化

  • Leave it to cool for a few minutes so it isn’t boiling hot. Add the melted butter to the

    放幾分鐘讓它冷卻,才不會太燙。將融化的奶油加入餅乾屑

  • oreo crumbs and use a wooden spoon to mix the ingredients together until the texture

    用木匙將材料混均勻,直到他們看起來像

  • resembles wet sand.

    潮濕的沙子

  • Pour the cookie crumbs into a 20cm or 8 inch line and greased cake tin and use the back

    將餅乾屑倒入直徑 20 公分或是 8 英吋的蛋糕模具,記得模具要先抹油

  • of a spoon to press the crumbs down firmly and evenly. Place the cake tin into the fridge

    用湯匙背面把餅乾屑壓緊、壓勻。將蛋糕模

  • to set.

    放入冰箱

  • While the base is setting I’m going to start on the filling. In a clean bowl pour in the

    基底在冰箱時,我要開始做填料。在一個乾淨的碗裡

  • whipping cream and whip until the cream is at the soft peak stage. You can tell it’s

    倒入鮮奶油,攪拌至綿密到可以呈現小尖頂

  • at soft peaks when you lift up the whisk and the cream just holds its shape. I usually

    要怎麼知道好了呢?把攪拌器舉起來奶油還是可以維持形狀就可以了

  • use a whisk for doing this, it doesn’t take long at all just a few minutes and you have

    我通常是用攪拌器,不用幾分鐘就好了

  • a lot more control to not over beat it rather than using a hand beater. Set the cream to

    比起電動攪拌器,用手動的比較好控制,不怕攪拌過頭。好了奶油放一旁

  • the side, well use it in a few minutes.

    等等會用到

  • In a medium sized clean bowl add in the room temperature cream cheese and icing or powdered

    在一個中等大小的碗裡加入室溫的奶酪和糖霜或是糖粉

  • sugar. By the way if you are wondering they are the same thing, just different names.

    順道一提,他們是同一種東西只是名稱不同

  • Use a wooden spoon to beat the cream cheese and sugar together until it is completely

    用木湯匙把奶酪和糖拌勻到完全軟化

  • smooth and softened, this should only take a minute or so. Try to leave the cream cheese

    這應該一分鐘左右就可以完成。記得奶酪在用之前要先拿出來放幾小時

  • out a few hours before you need to use it because you will have such a hard time beating

    不然剛從冰箱拿出來的

  • it straight out of the fridge.

    很難拌得動

  • Once the cream cheese and sugar is soft, in a small bowl add a tablespoon of gelatin and

    一旦奶酪和糖已經變得鬆軟,拿出一個小碗加入一茶匙的吉利丁和幾匙的滾水

  • a few tablespoons of boiling water. Use a spoon to mix the gelatine and water together

    用湯匙把吉利丁和水攪勻到吉利丁完全溶解

  • until the gelatine has dissolved. This will take about a minute or so. As this is a no-bake

    這需要一分鐘左右來完成。因為這奶酪蛋糕不需要烤

  • cheesecake the gelatin is the setting agent, it’s what going to make it hold it’s shape.

    定型就全靠吉利丁

  • If you would like a vegetarian alternative to gelatin try using agar agar.

    如果你想做全素的,你可以改用石菜花

  • Pour the dissolved gelatin into the bowl with the cream cheese and sugar and mix together

    把溶解的吉利丁倒進拌好的奶酪和糖裡,然後全部攪拌均勻

  • until well incorporated. Switch to a whisk and pour in the whipped cream. Use the whisk

    倒入打發好的奶油,用攪拌器攪拌

  • to beat everything together well. Youll be left with a smooth cheesecake filling.

    用攪拌器可以拌得很均勻。最後成品會是一碗綿密的奶酪餡料

  • Before we add the oreo cookie crumbs reserve a cup of the cheesecake filling and set to

    在加入 Oreo 餅乾屑前先保留一碗奶酪餡

  • the side, were going to use this later on to decorate the top of the cheesecake.

    留著待會用來裝飾蛋糕表面

  • Pour in the oreo cookie crumbs and use the whisk to mix them in. Just a tip here, this

    倒入 Oreo 餅乾屑,用攪拌器把他們混合在一起

  • cheesecake is cookies and cream flavoured so if you don’t have them or you don’t

    跟你說一聲,這個奶酪蛋糕就是奶油和餅乾的組合,所以你若是沒有 Oreo

  • want to use oreos you can use another brand. Just make sure they are the chocolate cookies

    你也可以用別的餅乾。只要是巧克力口味的奶油夾心餅乾都行

  • with the cream in the middle. Pour the cheesecake filling into the cake tin and use an offset

    把奶酪餡倒入蛋糕模,用抹刀把表層抹平

  • spatula to smooth out the top. Place the cheesecake into the fridge for a few hours to set. Make

    將蛋糕模放入冰箱冷藏幾小時

  • sure to leave the cup of cheesecake filling at room temperature. It will fine a few hours

    記得剛剛留下來的一碗奶酪餡要放在室溫。在並向外

  • out of the fridge.

    放幾小時是沒問題的

  • After a few hours remove the cheesecake from the cake tin and place on a cake stand or

    時間到了將奶酪蛋糕取出冰箱脫模,放到蛋糕架或是盤子上

  • plate to serve. Add the remaining cheesecake filling to a piping bag and pipe swirls on

    把留下來的奶酪餡加到擠花袋裡,在蛋糕上擠出奶酪花

  • top of the cheesecake. Top with oreo cookies and a sprinkling of crushed oreos. Place the

    再擺上 Oreo 餅乾和一些 Oreo 碎屑

  • cheesecake back into the fridge for at least two hours before serving.

    食用前放入冰箱冷藏至少兩小時

  • Thank you so much for watching, I hope you enjoyed this recipe. If you would like to

    非常謝謝你的收看,希望你喜歡這道食譜。如果你想知道更多免焗食譜

  • see more no-bake recipes let me know in the comments below. I’ll see you in my next

    在底下留言告訴我。下個影片見!

  • video, bye.

    掰掰

Hi everyone and welcome back to my channel. Today were making a no-bake oreo cheesecake.

哈嘍各位!歡迎來到我的頻道。今天我們要來做免烘烤的 Oreo 乳酪蛋糕

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B1 中級 中文 美國腔 蛋糕 奶酪 攪拌器 奶油 餅乾 冰箱

Oreo乳酪蛋糕 【免焗】 (No-Bake Oreo Cheesecake Recipe)

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    s52038tw 發佈於 2017 年 11 月 24 日
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